THE ART OF SEASONING AND FLAVORING

 PHONE 954.964.0071 | FAX 954.964.4030

 ROYAL INDIA  RESTAURANT

FORT LAUDERDALE

FLORIDA | USA

HOME

 LOCATION MENU LUNCH BUFFET AWARDS CATERING

CONTACTS
 
MAIN MENU PDF  PAGE 1 PAGE 2 PAGE 3 PAGE 4    
 
KIDS SOUPS APPETIZERS INDIAN BREADS VEGETARIAN TANDOORI BIRYANI CHICKEN LAMB SEAFOOD RICE ACCOM. DESSERTS BEVERAGES
 > VEGETARIAN SPECIALTIES | SERVED MILD, MEDIUM OR HOT WITH BASMATI RICE
OKRA MASALA (BHINDI)
MUSHROOM PEAS MASALA
DAL MAKHNI
MATAR PANEER
DAL FRY
SAG PANEER
MIXED VEGETABLE
MUSHROOM SAG
CHANA MASALA
ALOO MATAR
ALOO CHOLE
ALOO GOBI
BAINGAN BHARTHA
ALOO SAG
BOMBAY ALOO
VEG. SAI KORMA
VEG. MALAI KOFTA

THE MAKING OF A NAN BREAD

PICTURES BY HEDI ENGHELBERG | EMAIL

 

ESTABLISHED IN 1991  |  ON INTERNET SINCE 2008

WWW.ROYALINDIAFL.COM

DAILY BUFFET  11:30AM - 3:00PM  | SERVING DINNER  05:00PM - 10:30PM
 

FREE PARKING FOR MORE THAN 51 VEHICLES

          

CUSTOMER FEED BACK
3801 GRIFFIN ROAD | FORT LAUDERDALE FL 33312 PHONE 954.964.0071 | FAX 954.964.4030

© 2008 INTELLECTUAL PROPERTY | GHE | POWERED BY WWW.ENGHELBERG.COM

DESIGN & CONCEPT  BY HEDI ENGHELBERG - HOSTED & POWERED BY WWW.HEXMIL.NET 

 EARTH DAY 2010 | Save The Planet Now!